Scopri la Tradizione Gastronomica del Grotto Pedemonte

Immerso tra le vigne, il Grotto Pedemonte offre piatti stagionali che celebrano la cucina ticinese. Gustate polenta, pesce di lago e formaggi locali, accompagnati da vini che raccontano la passione dei vignaioli. Un'esperienza culinaria che valorizza le radici del nostro territorio.

5/8/20241 min read

A cozy dining setting with a glass of rosé wine, surrounded by tall wine glasses on a wooden table. Beside it, a small vase holds vibrant flowers. A plate with bread slices, a greenish fruit, and a bowl of dark balsamic with olive oil sits nearby. In the background, a small fire burns, adding warmth to the atmosphere.
A cozy dining setting with a glass of rosé wine, surrounded by tall wine glasses on a wooden table. Beside it, a small vase holds vibrant flowers. A plate with bread slices, a greenish fruit, and a bowl of dark balsamic with olive oil sits nearby. In the background, a small fire burns, adding warmth to the atmosphere.

Cucina tradizionale ticinese